Barefoot Kitchen Raspberry Jalapeno Baked Brie (Baked Method)

Barefoot Kitchen Raspberry Jalapeno Baked Brie (Baked Method)

Prep Time: 10 mins

Cook Time: 10 mins

Cooking Method : Baked
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Ingredients

  • 1 wheel brie cheese (8 oz)
  • 1/4 cup Barefoot Kitchen Raspberry Jalapeno Glaze
  • 1/4 cup chopped pecans (toasted)
  • 1 Tbl honey (optional, for extra shine)
  • Fresh rosemary, 1 sprig (garnish)
  • Apple, pear slices and crackers for serving

Cooking Directions

  • Preheat oven to 350 degrees F
  • Place Brie on small parchment-lined baking sheet
  • Warm Barefoot Kitchen Raspberry Jalapeno Sauce in small saucepan (1-2 minutes on low) until pourable
  • Spoon glaze over brie
  • Bake 8-10 minutes, until cheese is soft but not collapsed
  • Toast pecans in dry skillet over medium heat (3-4 mins)
  • Top with toasted pecans and a light honey drizzle, garnish with rosemary
  • Serve immediately with sliced apples, pears, and crackers

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